Menus
– preferably with a fine Belgian beer as companion.
Our Menus
Lunch Menu
Weekday lunch with soup and salad buffet. Served Monday to Friday, 11:00–14:00.
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À la carte
Our evening menu with a blend of well-prepared Swedish home cooking and Belgian classics.
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Mussels & Frites
Our signature dish in various styles. From classic Marinière to Belgobaren's own favourite with parmesan and chilli.
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Late-Night Menu
For late evenings and those craving something lighter. A selection of our best dishes, served late.
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Wine Menu
A carefully curated selection of wines to complement our Belgian kitchen.
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Belgian Beer
We have over 300 Belgian beers on tap and in bottles. Let us guide you to a new favourite.
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Food with a Belgian Soul
The Belgian kitchen sits close to the French but has its own character – softer seasoning, generous flavours, and an earthiness that makes it perfect brasserie food. At Belgobaren we serve classics from the Belgian kitchen with the same care we have had since 1997. We cook with real ingredients and take our time. The stock is made from scratch and we love using seasonal produce.
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Beer with Your Meal
In Belgium, beer and food are inseparable. A robust dubbel with slow-cooked meat, a light wheat beer with seafood, and a spontaneously fermented fruit brew with dessert.
Our staff are happy to help you find the perfect pairing for your dish.
Explore the beer selection →